Cajun French Toast Recipe

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Cajun French Toast
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Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 4 slices white bread
  • 1 tbsp vanilla
  • 2 tbsp shortening

Directions:

  1. Beat eggs, sugar and vanilla until fluffy.
  2. Add milk and stir.
  3. Dip slice of bread in mixture and put in hot, oiled skillet.
  4. Cook two at a time, if possible.
  5. Brown each side.
  6. When done, add another batch and add shortening.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 645.89 Kcal (2704 kJ)
Calories from fat 210.24 Kcal
% Daily Value*
Total Fat 23.36g 36%
Cholesterol 181.95mg 61%
Sodium 398.73mg 17%
Potassium 333.55mg 7%
Total Carbs 92.23g 31%
Sugars 62.45g 250%
Dietary Fiber 5.04g 20%
Protein 16.29g 33%
Vitamin C 1.3mg 2%
Iron 3.7mg 20%
Calcium 573.4mg 57%
Amount Per 100 g
Calories 266.57 Kcal (1116 kJ)
Calories from fat 86.77 Kcal
% Daily Value*
Total Fat 9.64g 36%
Cholesterol 75.09mg 61%
Sodium 164.56mg 17%
Potassium 137.66mg 7%
Total Carbs 38.06g 31%
Sugars 25.77g 250%
Dietary Fiber 2.08g 20%
Protein 6.72g 33%
Vitamin C 0.5mg 2%
Iron 1.5mg 20%
Calcium 236.7mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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