Cajun Crab Dip Recipe

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Cajun Crab Dip
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Ingredients:

Directions:

  1. In a Blender, place imitation crab and pulse until fine. In a large bowl, combine crab and all other ingredients and mix thoroughly. Chill for several hrs. Serve with crackers {Ritz or Triscuits work well.} AND THOSE ADULT BEVERAGES!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.07 Kcal (427 kJ)
Calories from fat 40.54 Kcal
% Daily Value*
Total Fat 4.5g 7%
Cholesterol 34.89mg 12%
Sodium 1129.67mg 47%
Potassium 153.32mg 3%
Total Carbs 9.5g 3%
Sugars 3.23g 13%
Dietary Fiber 0.57g 2%
Protein 5.95g 12%
Vitamin C 11.2mg 19%
Vitamin A 0.2mg 8%
Iron 4.3mg 24%
Calcium 67mg 7%
Amount Per 100 g
Calories 108.32 Kcal (454 kJ)
Calories from fat 43.02 Kcal
% Daily Value*
Total Fat 4.78g 7%
Cholesterol 37.03mg 12%
Sodium 1198.87mg 47%
Potassium 162.71mg 3%
Total Carbs 10.08g 3%
Sugars 3.43g 13%
Dietary Fiber 0.6g 2%
Protein 6.31g 12%
Vitamin C 11.9mg 19%
Vitamin A 0.3mg 8%
Iron 4.5mg 24%
Calcium 71.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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