Cajun Chicken with Fettuccine Recipe

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Cajun Chicken with Fettuccine
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Ingredients:

Directions:

  1. Cook pasta in a large pot of boiling salted water until al dente, about 8 minutes.
  2. Meanwhile, stir seasonings together and toss with chicken.
  3. Prepare all remaining ingredients.
  4. Heat oil in a large frying pan set over medium-high heat.
  5. Add chicken and stir-fry until it loses its pink colour, about 4 minutes.
  6. Add peppers, tomatoes and pepperoni, if using.
  7. Stir often for 5 minutes.
  8. Remove pan from heat and stir in sour cream.
  9. Toss with cooked pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.41 Kcal (2103 kJ)
Calories from fat 360.66 Kcal
% Daily Value*
Total Fat 40.07g 62%
Cholesterol 143.15mg 48%
Sodium 623.36mg 26%
Potassium 497.69mg 11%
Total Carbs 5.96g 2%
Sugars 1.47g 6%
Dietary Fiber 1.54g 6%
Protein 29.19g 58%
Vitamin C 52.8mg 88%
Iron 2.1mg 11%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 204.07 Kcal (854 kJ)
Calories from fat 146.49 Kcal
% Daily Value*
Total Fat 16.28g 62%
Cholesterol 58.15mg 48%
Sodium 253.19mg 26%
Potassium 202.15mg 11%
Total Carbs 2.42g 2%
Sugars 0.6g 6%
Dietary Fiber 0.62g 6%
Protein 11.86g 58%
Vitamin C 21.5mg 88%
Iron 0.8mg 11%
Calcium 29.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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