Directions:
- Using a food processor or whisk, blend together all the ingredients.
- Chill before using and serve within 1 day of preparation.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.14 Kcal (193 kJ) | ||
| Calories from fat | 26.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 4% | |
|---|---|---|---|
| Cholesterol | 10.55mg | 4% | |
| Sodium | 325.96mg | 14% | |
| Potassium | 30.54mg | 1% | |
| Total Carbs | 2.45g | 1% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 43.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 157.92 Kcal (661 kJ) | ||
| Calories from fat | 89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.89g | 4% | |
|---|---|---|---|
| Cholesterol | 36.12mg | 4% | |
| Sodium | 1115.58mg | 14% | |
| Potassium | 104.51mg | 1% | |
| Total Carbs | 8.4g | 1% | |
| Sugars | 2.88g | 3% | |
| Dietary Fiber | 0.26g | 0% | |
| Protein | 8.59g | 5% | |
| Vitamin C | 0.9mg | 0% | |
| Iron | 0.8mg | 1% | |
| Calcium | 149.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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