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Caesar Salad with Shrimp Recipe

Caesar Salad with Shrimp Recipe

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Ingredients

Count

Nutrition

497

Calories

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Ingredients:

Serving

1 10- oz loaf sourdough or country-style bread, cut into 3/4-inch cubes (about 5 cups)
3/4 cup plus 2 tbsp olive oil
4 tbsp lemon juice
2 cloves garlic, chopped
1/2 cup grated parmesan
1 tsp anchovy paste
2 tsp dijon mustard
1 tsp salt
1/2 tsp fresh-ground black pepper
1 lb medium shrimp, shelled
1 head romaine lettuce , quartered lengthwise and cut crosswise into 1/2-inch strips (about 1/2 quarts)
2 cups halved cherry tomatoes

Directions:

Heat the oven to 325°. Toss the bread cubes with 1 tablespoon of the oil and spread on a large baking sheet. Bake until crisp on the outside and lightly browned, about 15 minutes. Let cool.
Meanwhile, put the lemon juice, garlic, Parmesan, anchovy paste, mustard, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper in a blender and blend until smooth. With the blender running, slowly add the 3/4 cup oil. Alternatively, whisk together everything but the oil and then add the oil slowly, still whisking.
Heat the broiler. In a broiler pan or on a baking sheet, toss the shrimp with the remaining 1 tablespoon oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Broil the shrimp, turning once, until just done, about 4 minutes in all.
In a large bowl, combine the lettuce, tomatoes, croutons, and shrimp. Add the dressing and toss to coat.
Wine Recommendation: Dijon mustard, lemon, and sauvignon blanc combine in a way that makes them seem almost inseparable. A crisp Sancerre's vibrant gooseberry and lemon flavor, along with its strong chalky streak, will highlight the freshness of the salad and the sweetness of the shrimp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	497.35 Kcal (2082 kJ)
Calories from fat	298.6 Kcal
		% Daily Value*
Total Fat	33.18g	51%
Cholesterol	86.05mg	29%
Sodium	2507.65mg	104%
Potassium	314.27mg	7%
Total Carbs	37.12g	12%
Sugars	2.86g	11%
Dietary Fiber	2.08g	8%
Protein	15.54g	31%
Vitamin C	16.9mg	28%
Iron	1.6mg	9%
Calcium	198.2mg	20%

Amount Per 100 g
Calories	216.57 Kcal (907 kJ)
Calories from fat	130.02 Kcal
		% Daily Value*
Total Fat	14.45g	51%
Cholesterol	37.47mg	29%
Sodium	1091.97mg	104%
Potassium	136.85mg	7%
Total Carbs	16.16g	12%
Sugars	1.25g	11%
Dietary Fiber	0.91g	8%
Protein	6.77g	31%
Vitamin C	7.4mg	28%
Iron	0.7mg	9%
Calcium	86.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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