Caesar Salad Dressing Recipe

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Caesar Salad Dressing
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Ingredients:

Directions:

  1. Bake bread cubes 8 min 325 degrees and then fry lightly in some of the olive oil and garlic, as needed. Toss until crispy and golden.
  2. Set aside to drain on paper towels.
  3. Crush the garlic cloves and salt into a paste in a large wooden salad bowl, using the back of a wooden salad serving spoon.
  4. Add the anchovies and do the same. Add the Worcestershire sauce, dry mustard, lemon juice and pepper. Whisk in the remaining oil until thoroughly combined.
  5. Add the grated Parmesan cheese and whisk again until combined.
  6. Add the coddled eggs and whisk until blended toss.
  7. Add lettuce and toss until coated Top with shaved or shredded Parmesan cheese. Serve.
  8. * To Make Coddled Eggs: Put egg (in the shell) in saucepan of room temperature water. Bring water to a simmer and simmer 1 minute. Drain and cool egg immediately by running cool water over it. It will be soft and the white still runny.
  9. Adding the eggs is optional but oh so good.
  10. The volumes have ranges to play with your own palette.
  11. Reserve left over dressing as it will keep for weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 543.44 Kcal (2275 kJ)
Calories from fat 165.6 Kcal
% Daily Value*
Total Fat 18.4g 28%
Cholesterol 68.01mg 23%
Sodium 1300.46mg 54%
Potassium 474.47mg 10%
Total Carbs 71.55g 24%
Sugars 5.04g 20%
Dietary Fiber 4.58g 18%
Protein 23.54g 47%
Vitamin C 6.9mg 12%
Iron 6.4mg 35%
Calcium 291.4mg 29%
Amount Per 100 g
Calories 197.88 Kcal (828 kJ)
Calories from fat 60.3 Kcal
% Daily Value*
Total Fat 6.7g 28%
Cholesterol 24.77mg 23%
Sodium 473.54mg 54%
Potassium 172.77mg 10%
Total Carbs 26.05g 24%
Sugars 1.83g 20%
Dietary Fiber 1.67g 18%
Protein 8.57g 47%
Vitamin C 2.5mg 12%
Iron 2.3mg 35%
Calcium 106.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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