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Cabbage and Tomato Slaw with Sherry-Mustard Viniagrette Recipe

Cabbage and Tomato Slaw with Sherry-Mustard Viniagrette Recipe

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Cabbage and Tomato Slaw with Sherry-Mustard Viniagrette

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Ingredients

Count

Nutrition

244

Calories

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Ingredients:

Serving

1/3 cup sherry wine vinegar
3 tbsp honey
2 tbsp mustard seeds
1 1/2 tbsp dijon mustard
2/3 cup olive oil
12 cups thinly sliced green cabbage (from about 1 2-lb head )
10 green onions, thinly sliced
12 oz grape tomatoes

Directions:

Whisk first 4 ingredients in large bowl to blend. Gradually whisk in oil. Add cabbage, green onions, and tomatoes; toss to coat with vinaigrette. Season to taste with salt and pepper. Cover and refrigerate at least 2 hours and up to 4 hours. Toss before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.25 Kcal (1023 kJ)
Calories from fat	174.81 Kcal
		% Daily Value*
Total Fat	19.42g	30%
Sodium	262.85mg	11%
Potassium	236.19mg	5%
Total Carbs	18.38g	6%
Sugars	12.45g	50%
Dietary Fiber	3.97g	16%
Protein	1.81g	4%
Vitamin C	44.1mg	74%
Iron	0.3mg	2%
Calcium	59.4mg	6%

Amount Per 100 g
Calories	110.31 Kcal (462 kJ)
Calories from fat	78.95 Kcal
		% Daily Value*
Total Fat	8.77g	30%
Sodium	118.7mg	11%
Potassium	106.67mg	5%
Total Carbs	8.3g	6%
Sugars	5.62g	50%
Dietary Fiber	1.8g	16%
Protein	0.82g	4%
Vitamin C	19.9mg	74%
Iron	0.2mg	2%
Calcium	26.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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