C and L's Stuffed Black Olives Recipe

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Ingredients:

Serving

4 oz ground pork
4 oz ground beef
1 1/2 tsp italian seasoning
1 tsp garlic powder
1/2 small onion, shredded
1 tbsp dried parsley
1/4 cup grated parmesan cheese
salt and pepper to taste
1 (15 oz) can black olives, drained
2 eggs
2 cups italian-style dried bread crumbs
2 cups vegetable oil

Directions:

In a large skillet over medium high heat, cook ground beef and ground pork until evenly browned.
Drain meats. Mix in Italian seasoning, garlic powder, onion, parsley flakes, Parmesan cheese, and salt and pepper. Continue cooking over medium high heat 1 to 2 minutes, until thoroughly blended.
Beat eggs in a small bowl. Place Italian-style dried bread crumbs in a small bowl. Stuff the olives with the meat mixture. Dip the stuffed olives into the eggs, then into the bread crumb mixture. Place coated olives on a flat surface and let them sit for 10 minutes.
Heat vegetable oil in the deep fryer or large, heavy saucepan to 375 degrees F (190 degrees C). Repeat the process of dipping each olive into the egg and bread mixture.
In small batches, fry the olives 1 to 2 minutes, or until golden brown. Drain on paper towels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	731.2 Kcal (3061 kJ)
Calories from fat	626.4 Kcal
		% Daily Value*
Total Fat	69.6g	107%
Cholesterol	62.66mg	21%
Sodium	333.79mg	14%
Potassium	178.04mg	4%
Total Carbs	20.6g	7%
Sugars	1.88g	8%
Dietary Fiber	1.63g	7%
Protein	10.3g	21%
Vitamin C	0.6mg	1%
Iron	2mg	11%
Calcium	99.3mg	10%

Amount Per 100 g
Calories	551.92 Kcal (2311 kJ)
Calories from fat	472.82 Kcal
		% Daily Value*
Total Fat	52.54g	107%
Cholesterol	47.3mg	21%
Sodium	251.96mg	14%
Potassium	134.39mg	4%
Total Carbs	15.55g	7%
Sugars	1.42g	8%
Dietary Fiber	1.23g	7%
Protein	7.77g	21%
Vitamin C	0.4mg	1%
Iron	1.5mg	11%
Calcium	75mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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