Directions:
- In a heavy saucepan, combine butter, water, and marshmallows. Cook and stir over low heat until smooth. Add chips, stir till melted. Remove from heat and stir in nuts.
- Pour in 8 square pan. Cool. Cut in 1 squares. Wrap individually in waxed paper twisting ends.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 810.14 Kcal (3392 kJ) | ||
| Calories from fat | 398.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.27g | 68% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 133.61mg | 6% | |
| Potassium | 74.58mg | 2% | |
| Total Carbs | 103.33g | 34% | |
| Sugars | 89.06g | 356% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 3.7g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.5mg | 8% | |
| Calcium | 50.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 479.09 Kcal (2006 kJ) | ||
| Calories from fat | 235.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.18g | 68% | |
|---|---|---|---|
| Cholesterol | 24.05mg | 14% | |
| Sodium | 79.01mg | 6% | |
| Potassium | 44.11mg | 2% | |
| Total Carbs | 61.1g | 34% | |
| Sugars | 52.67g | 356% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 2.19g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.9mg | 8% | |
| Calcium | 29.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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