Directions:
- Preheat the oven to 375 degrees. Halve the squash lengthwise and scoop out the seeds. Rub the cut surfaces with the olive oil and bake, cut side down, on a parchment lined baking sheet for about 35 minutes or until soft. Cool. Melt the butter in a skillet over medium heat and sauté the leeks until golden, about 15 minutes. Cool.
- Increase the oven temperature to 400 degrees. Peel the cooled squash and mash the flesh in a large bowl. Stir in the leeks, cheese, sage, salt and pepper.
- On a floured surface, roll out the puff pastry to a 12 by 6 rectangle. Spoon the squash mixture across the short side of the pastry, about 1inch from the edge. Roll theastry Round the filling like a jelly roll, tucking in the end as you go. Place seam-side down on a baking sheet. Brush with the beaten egg. Bake 25 to 30 minutes or until theastry is golden.
- This cook's notes: The amount of filling makes it difficult to roll. Consider making two or cutting the filling in half.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 458.49 Kcal (1920 kJ) | ||
| Calories from fat | 267.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.69g | 46% | |
|---|---|---|---|
| Cholesterol | 101.55mg | 34% | |
| Sodium | 734.98mg | 31% | |
| Potassium | 753.52mg | 16% | |
| Total Carbs | 36.33g | 12% | |
| Sugars | 6.78g | 27% | |
| Dietary Fiber | 5.37g | 21% | |
| Protein | 16.24g | 32% | |
| Vitamin C | 44mg | 73% | |
| Vitamin A | 2.9mg | 97% | |
| Iron | 3.9mg | 22% | |
| Calcium | 452.8mg | 45% | |
| Amount Per 100 g | |||
| Calories | 139.84 Kcal (585 kJ) | ||
| Calories from fat | 81.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.06g | 46% | |
|---|---|---|---|
| Cholesterol | 30.97mg | 34% | |
| Sodium | 224.17mg | 31% | |
| Potassium | 229.83mg | 16% | |
| Total Carbs | 11.08g | 12% | |
| Sugars | 2.07g | 27% | |
| Dietary Fiber | 1.64g | 21% | |
| Protein | 4.95g | 32% | |
| Vitamin C | 13.4mg | 73% | |
| Vitamin A | 0.9mg | 97% | |
| Iron | 1.2mg | 22% | |
| Calcium | 138.1mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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