Directions:
- In a large mixing bowl, combine flour, sugar, baking powder, baking soda, and salt.
- In a separate mixing bowl, combine buttermilk, melted butter, vanilla, and egg.
- Add wet ingredients to dry and mix just until incorporated.
- Heat a skillet (or griddle/griddle pan if you have it) over medium heat. Add butter (oil or even cooking spray work too).
- Pour about 1/3 cup batter into skillet. Turn when bubbles form on surface and edges begin to dry. Cook on other side for about 3 minutes or until golden brown.
- I had to cook in batches so I placed them on a plate tented in foil to keep warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.23 Kcal (1094 kJ) | ||
| Calories from fat | 88.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.87g | 15% | |
|---|---|---|---|
| Cholesterol | 62.92mg | 21% | |
| Sodium | 534.26mg | 22% | |
| Potassium | 467.88mg | 10% | |
| Total Carbs | 36.5g | 12% | |
| Sugars | 5.55g | 22% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 6.1g | 12% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 191.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 207.78 Kcal (870 kJ) | ||
| Calories from fat | 70.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.85g | 15% | |
|---|---|---|---|
| Cholesterol | 50.05mg | 21% | |
| Sodium | 424.95mg | 22% | |
| Potassium | 372.15mg | 10% | |
| Total Carbs | 29.03g | 12% | |
| Sugars | 4.42g | 22% | |
| Dietary Fiber | 1.61g | 8% | |
| Protein | 4.85g | 12% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 7% | |
| Calcium | 152.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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