Directions:
- Stir together all ingredients just until blended. Spoon batter into lightly greased miniature muffin pans, filling to the top.
- Bake at 350° for 25 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1275.86 Kcal (5342 kJ) | ||
| Calories from fat | 852.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.74g | 146% | |
|---|---|---|---|
| Cholesterol | 248.99mg | 83% | |
| Sodium | 1513.8mg | 63% | |
| Potassium | 212.29mg | 5% | |
| Total Carbs | 93.49g | 31% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 14.2g | 28% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 6.3mg | 35% | |
| Calcium | 469.7mg | 47% | |
| Amount Per 100 g | |||
| Calories | 504.94 Kcal (2114 kJ) | ||
| Calories from fat | 337.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.5g | 146% | |
|---|---|---|---|
| Cholesterol | 98.54mg | 83% | |
| Sodium | 599.11mg | 63% | |
| Potassium | 84.02mg | 5% | |
| Total Carbs | 37g | 31% | |
| Dietary Fiber | 1.48g | 15% | |
| Protein | 5.62g | 28% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 38% | |
| Iron | 2.5mg | 35% | |
| Calcium | 185.9mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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