Butter Creamcheese Frosting Recipe

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Butter Creamcheese Frosting
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Ingredients:

Directions:

  1. In a large bowl mix together cream cheese and margarine until smooth.
  2. Pour in vanilla extract and continue mixing.
  3. Slowly mix in powdered sugar until well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.76 Kcal (413 kJ)
Calories from fat 69.56 Kcal
% Daily Value*
Total Fat 7.73g 12%
Cholesterol 9.98mg 3%
Sodium 119.65mg 5%
Potassium 120.65mg 3%
Total Carbs 6.41g 2%
Sugars 4.15g 17%
Protein 1g 2%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 427.11 Kcal (1788 kJ)
Calories from fat 300.82 Kcal
% Daily Value*
Total Fat 33.42g 12%
Cholesterol 43.16mg 3%
Sodium 517.48mg 5%
Potassium 521.81mg 3%
Total Carbs 27.74g 2%
Sugars 17.94g 17%
Protein 4.32g 2%
Calcium 52.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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