Directions:
- Cube buns into small pieces. I like to cut them somewhat frozen easier to cut and keep uniform in size.
- I usually use about 5-6 buns per batch. If you use more than that increase butter and seasoning salt accordingly.
- Melt 1 stick of butter and add about 1 tablespoon of house seasonings. I like to use Paula Deens.
- In large bowl toss cubes with butter mixture. Spread out on a large baking sheet and bake at 300°F until brown and crisp. Remove from oven and sprinkle garlic powder on while still warm.
- These are great warm or when I make them I usually make a huge batch and put the rest in fridge to munch on later.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.33 Kcal (1630 kJ) | ||
| Calories from fat | 223.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.78g | 38% | |
|---|---|---|---|
| Cholesterol | 69.05mg | 23% | |
| Sodium | 1543.22mg | 64% | |
| Potassium | 170.76mg | 4% | |
| Total Carbs | 29.24g | 10% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 13.09g | 26% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.6mg | 14% | |
| Calcium | 123.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 360.77 Kcal (1510 kJ) | ||
| Calories from fat | 206.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.96g | 38% | |
|---|---|---|---|
| Cholesterol | 63.99mg | 23% | |
| Sodium | 1430.01mg | 64% | |
| Potassium | 158.23mg | 4% | |
| Total Carbs | 27.09g | 10% | |
| Sugars | 4.78g | 21% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 12.13g | 26% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.4mg | 14% | |
| Calcium | 114.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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