Buckwheat Pancakes Recipe

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Buckwheat Pancakes
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Ingredients:

Directions:

  1. Mix ingredients together in a container which can be used to pour batter onto a prepared griddle. Makes 10 to 12 pancakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.24 Kcal (1789 kJ)
Calories from fat 76.56 Kcal
% Daily Value*
Total Fat 8.51g 13%
Cholesterol 63.67mg 21%
Sodium 767.15mg 32%
Potassium 563.28mg 12%
Total Carbs 31.77g 11%
Sugars 4.37g 17%
Dietary Fiber 1.99g 8%
Protein 50.44g 101%
Iron 1.1mg 6%
Calcium 205.4mg 21%
Amount Per 100 g
Calories 374.65 Kcal (1569 kJ)
Calories from fat 67.13 Kcal
% Daily Value*
Total Fat 7.46g 13%
Cholesterol 55.83mg 21%
Sodium 672.72mg 32%
Potassium 493.95mg 12%
Total Carbs 27.86g 11%
Sugars 3.83g 17%
Dietary Fiber 1.75g 8%
Protein 44.23g 101%
Iron 0.9mg 6%
Calcium 180.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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