Bruschetta with Gorgonzola Cheese and Honey (Giada De Laurentiis) Recipe
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Directions:
- Preheat the oven to 400 degrees F.
- Arrange the sliced baguette on a baking sheet. Brush with olive oil. Bake until the bread is pale golden and crisp, about 10 minutes.
- Arrange the cheese on the toasts and bake until the cheese is melted, about 3 minutes.
- Drizzle the toasts with honey. Place on a serving platter and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.5 Kcal (1057 kJ) | ||
| Calories from fat | 187.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.82g | 32% | |
|---|---|---|---|
| Cholesterol | 28.35mg | 9% | |
| Sodium | 527.93mg | 22% | |
| Potassium | 102.33mg | 2% | |
| Total Carbs | 9.37g | 3% | |
| Sugars | 8.99g | 36% | |
| Protein | 7.94g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 13% | |
| Calcium | 201mg | 20% | |
| Amount Per 100 g | |||
| Calories | 434.16 Kcal (1818 kJ) | ||
| Calories from fat | 322.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.8g | 32% | |
|---|---|---|---|
| Cholesterol | 48.75mg | 9% | |
| Sodium | 907.74mg | 22% | |
| Potassium | 175.94mg | 2% | |
| Total Carbs | 16.1g | 3% | |
| Sugars | 15.45g | 36% | |
| Protein | 13.65g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.6mg | 13% | |
| Calcium | 345.6mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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