Brownie Mounds Recipe

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Brownie Mounds
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Ingredients:

  • 3-1/3 cups flour
  • 1/2 tsp salt
  • 2/3 cup butter
  • 1-1/2 cups granulated sugar
  • 2/3 cup corn syrup
  • 2 eggs
  • 2 tsp vanilla
  • 1-1/2 cups chopped nuts

Directions:

  1. Sift flour, baking and salt together then mix in butter and sugar.
  2. Stir in corn syrup and eggs.
  3. Stir in flour, chocolate, vanilla and nuts.
  4. Drop by heaping tablespoonfuls onto greased baking sheet.
  5. Bake at 350 for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232 Kcal (971 kJ)
Calories from fat 113.44 Kcal
% Daily Value*
Total Fat 12.6g 19%
Cholesterol 18.18mg 6%
Sodium 355.19mg 15%
Potassium 137.43mg 3%
Total Carbs 29.43g 10%
Sugars 13.35g 53%
Dietary Fiber 2.61g 10%
Protein 3.47g 7%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 54mg 5%
Amount Per 100 g
Calories 431.25 Kcal (1806 kJ)
Calories from fat 210.87 Kcal
% Daily Value*
Total Fat 23.43g 19%
Cholesterol 33.79mg 6%
Sodium 660.23mg 15%
Potassium 255.46mg 3%
Total Carbs 54.71g 10%
Sugars 24.82g 53%
Dietary Fiber 4.85g 10%
Protein 6.44g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.7mg 8%
Calcium 100.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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