Brown Rice and Broccoli Casserole Recipe

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Brown Rice and Broccoli Casserole
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Ingredients:

Directions:

  1. Spread brown rice over casserole dish, Combine broccoli, tuna and soup over rice. Add shredded cheese and bake at 350 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2191.26 Kcal (9174 kJ)
Calories from fat 461.26 Kcal
% Daily Value*
Total Fat 51.25g 79%
Cholesterol 105.42mg 35%
Sodium 3244.45mg 135%
Potassium 2112.09mg 45%
Total Carbs 330.1g 110%
Sugars 6.34g 25%
Dietary Fiber 25.6g 102%
Protein 94.14g 188%
Vitamin C 81mg 135%
Vitamin A 1.7mg 57%
Iron 11.1mg 62%
Calcium 847.7mg 85%
Amount Per 100 g
Calories 213.88 Kcal (895 kJ)
Calories from fat 45.02 Kcal
% Daily Value*
Total Fat 5g 79%
Cholesterol 10.29mg 35%
Sodium 316.67mg 135%
Potassium 206.15mg 45%
Total Carbs 32.22g 110%
Sugars 0.62g 25%
Dietary Fiber 2.5g 102%
Protein 9.19g 188%
Vitamin C 7.9mg 135%
Vitamin A 0.2mg 57%
Iron 1.1mg 62%
Calcium 82.7mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.3
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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