Directions:
- Preheat broiler. Arrange peach halves, cut side up, in shallow baking pan.
- Stir together sugar, nuts, and cinnamon in small bowl; sprinkle over peaches.
- Broil 3 inches from heat 2 to 3 minutes or until topping is lightly browned. Serve warm with whipped cream or ice cream. Sprinkle with additional cinnamon if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.41 Kcal (902 kJ) | ||
| Calories from fat | 74.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.25g | 13% | |
|---|---|---|---|
| Cholesterol | 1.85mg | 1% | |
| Sodium | 13.73mg | 1% | |
| Potassium | 98.98mg | 2% | |
| Total Carbs | 33.66g | 11% | |
| Sugars | 30.21g | 121% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.9mg | 5% | |
| Calcium | 24.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 486.81 Kcal (2038 kJ) | ||
| Calories from fat | 167.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.65g | 13% | |
|---|---|---|---|
| Cholesterol | 4.18mg | 1% | |
| Sodium | 31.03mg | 1% | |
| Potassium | 223.68mg | 2% | |
| Total Carbs | 76.08g | 11% | |
| Sugars | 68.27g | 121% | |
| Dietary Fiber | 1.28g | 2% | |
| Protein | 3.92g | 3% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 2mg | 5% | |
| Calcium | 55.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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