Broiled Open Face Ham Buns Recipe

Posted by
Rate It!
Broiled Open Face Ham Buns
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, combine all ingredients (this can be done hours in advance).
  2. Spread onto burger buns.
  3. Set oven to broil heat.
  4. Broil for about 6-8 minutes, or until mixture is bubbly and cheese is melted.
  5. Serve hot.
  6. DELICIOUS!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.14 Kcal (2069 kJ)
Calories from fat 138.12 Kcal
% Daily Value*
Total Fat 15.35g 24%
Cholesterol 73.16mg 24%
Sodium 1658.91mg 69%
Potassium 164.88mg 4%
Total Carbs 65.14g 22%
Sugars 15.71g 63%
Dietary Fiber 3.1g 12%
Protein 23.04g 46%
Vitamin C 3.6mg 6%
Iron 1.8mg 10%
Calcium 136mg 14%
Amount Per 100 g
Calories 208.93 Kcal (875 kJ)
Calories from fat 58.4 Kcal
% Daily Value*
Total Fat 6.49g 24%
Cholesterol 30.93mg 24%
Sodium 701.41mg 69%
Potassium 69.71mg 4%
Total Carbs 27.54g 22%
Sugars 6.64g 63%
Dietary Fiber 1.31g 12%
Protein 9.74g 46%
Vitamin C 1.5mg 6%
Iron 0.8mg 10%
Calcium 57.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top