Directions:
- In a bowl, combine the tuna, egg, celery and onion. Stir in the Miracle Whip and pickle relish; set aside. Make a 2-in. wide V-shaped cut in the center of each bun to within an inch of the bottom. Remove cut portion and save for another use. Line each bun with a lettuce leaf and fill with tuna mixture.
- Cut cheese slices in half diagonally. For sails, carefully insert a wooden skewer into the top center of each cheese triangle. Bend cheese slightly; push skewer through bottom center of cheese. Insert two skewers into each sandwich. Place on a serving plate. Sprinkle fish crackers around boats. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.58 Kcal (1058 kJ) | ||
| Calories from fat | 140.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.59g | 24% | |
|---|---|---|---|
| Cholesterol | 88.34mg | 29% | |
| Sodium | 597.72mg | 25% | |
| Potassium | 668.95mg | 14% | |
| Total Carbs | 11.26g | 4% | |
| Sugars | 3.05g | 12% | |
| Dietary Fiber | 3.26g | 13% | |
| Protein | 15.91g | 32% | |
| Vitamin C | 12.7mg | 21% | |
| Iron | 3.6mg | 20% | |
| Calcium | 314.8mg | 31% | |
| Amount Per 100 g | |||
| Calories | 62.73 Kcal (263 kJ) | ||
| Calories from fat | 34.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.87g | 24% | |
|---|---|---|---|
| Cholesterol | 21.94mg | 29% | |
| Sodium | 148.45mg | 25% | |
| Potassium | 166.15mg | 14% | |
| Total Carbs | 2.8g | 4% | |
| Sugars | 0.76g | 12% | |
| Dietary Fiber | 0.81g | 13% | |
| Protein | 3.95g | 32% | |
| Vitamin C | 3.2mg | 21% | |
| Iron | 0.9mg | 20% | |
| Calcium | 78.2mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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