Broccoli, Pepper, Mushroom, Tofu Stir Fry Recipe

Posted by
Rate It!
Broccoli, Pepper, Mushroom, Tofu Stir Fry
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Broccoli, peppers and firm tofu cooked in vegetable broth without oil.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.97 Kcal (259 kJ)
Calories from fat 4.68 Kcal
% Daily Value*
Total Fat 0.52g 1%
Sodium 24.74mg 1%
Potassium 493.3mg 10%
Total Carbs 10.21g 3%
Sugars 4.89g 20%
Dietary Fiber 4.46g 18%
Protein 5.1g 10%
Vitamin C 140.1mg 233%
Iron 1.4mg 8%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 29.85 Kcal (125 kJ)
Calories from fat 2.25 Kcal
% Daily Value*
Total Fat 0.25g 1%
Sodium 11.92mg 1%
Potassium 237.62mg 10%
Total Carbs 4.92g 3%
Sugars 2.35g 20%
Dietary Fiber 2.15g 18%
Protein 2.46g 10%
Vitamin C 67.5mg 233%
Iron 0.7mg 8%
Calcium 29mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top