Broccoli Cheese Nip Dish Recipe

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Broccoli Cheese Nip Dish
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Steam and drain Broccoli.
  3. Mix, with a whisk, Soup, Mayo, Milk, Lemon, Vinegar, and Cheese until blended.
  4. Crush Cheese Nips until in small pieces.
  5. Pour Broccoli and wet mixture into a 2 or 3 quart casserole dish, mix together.
  6. Place crushed Cheese Nips on top, evenly.
  7. Bake, uncovered, 30 minutes. Allow to cool 10 minutes.
  8. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3696.45 Kcal (15476 kJ)
Calories from fat 2164.46 Kcal
% Daily Value*
Total Fat 240.5g 370%
Cholesterol 325.85mg 109%
Sodium 2450.12mg 102%
Potassium 1086.16mg 23%
Total Carbs 249.59g 83%
Sugars 15.46g 62%
Dietary Fiber 6.31g 25%
Protein 111.96g 224%
Vitamin C 177mg 295%
Iron 4.7mg 26%
Calcium 2154.9mg 215%
Amount Per 100 g
Calories 346.69 Kcal (1452 kJ)
Calories from fat 203 Kcal
% Daily Value*
Total Fat 22.56g 370%
Cholesterol 30.56mg 109%
Sodium 229.79mg 102%
Potassium 101.87mg 23%
Total Carbs 23.41g 83%
Sugars 1.45g 62%
Dietary Fiber 0.59g 25%
Protein 10.5g 224%
Vitamin C 16.6mg 295%
Iron 0.4mg 26%
Calcium 202.1mg 215%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 93.2
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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