Broccoli Casserole Recipe

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Broccoli Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350*. Mix ingredients together and pour in a 2 quart greased baking dish (I use cooking spray). Bake for 1 hour, until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.33 Kcal (793 kJ)
Calories from fat 62.94 Kcal
% Daily Value*
Total Fat 6.99g 11%
Cholesterol 47.01mg 16%
Sodium 769.86mg 32%
Potassium 332.24mg 7%
Total Carbs 15.32g 5%
Sugars 4.78g 19%
Dietary Fiber 3.35g 13%
Protein 16.87g 34%
Vitamin C 64.3mg 107%
Iron 1.4mg 8%
Calcium 357.5mg 36%
Amount Per 100 g
Calories 92.32 Kcal (387 kJ)
Calories from fat 30.69 Kcal
% Daily Value*
Total Fat 3.41g 11%
Cholesterol 22.92mg 16%
Sodium 375.39mg 32%
Potassium 162mg 7%
Total Carbs 7.47g 5%
Sugars 2.33g 19%
Dietary Fiber 1.63g 13%
Protein 8.22g 34%
Vitamin C 31.3mg 107%
Iron 0.7mg 8%
Calcium 174.3mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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