Directions:
- Cook broccoli according to package directions and drain. Stir in soup and cheese. Transfer to greased 1 1/2 qt baking dish and sprinkle with crakers.
- Bake uncovered at 350 F for 15-20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.77 Kcal (677 kJ) | ||
| Calories from fat | 93.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.36g | 16% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 296.69mg | 12% | |
| Potassium | 90.31mg | 2% | |
| Total Carbs | 11.53g | 4% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 6.62g | 13% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 140mg | 14% | |
| Amount Per 100 g | |||
| Calories | 338.29 Kcal (1416 kJ) | ||
| Calories from fat | 194.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.66g | 16% | |
|---|---|---|---|
| Cholesterol | 32.2mg | 5% | |
| Sodium | 620.45mg | 12% | |
| Potassium | 188.86mg | 2% | |
| Total Carbs | 24.12g | 4% | |
| Sugars | 0.59g | 1% | |
| Dietary Fiber | 2.08g | 4% | |
| Protein | 13.84g | 13% | |
| Vitamin C | 8.3mg | 7% | |
| Iron | 1.8mg | 5% | |
| Calcium | 292.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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