Brisket from Recipe: My Favorite Brisket - 177465

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Brisket from Recipe: My Favorite Brisket - 177465
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Ingredients
4
Count
Nutrition
503
Calories
Total time
360
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Put brisket in Crockpot.
  2. Sprinkle generously with Mrs. Dash.
  3. Mash up cranberry sauce and spread over brisket.
  4. Add water.
  5. Cover and cook for 6-8 hours on low or 3-4 hours on high.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.94 Kcal (2106 kJ)
Calories from fat 306.18 Kcal
% Daily Value*
Total Fat 34.02g 52%
Cholesterol 122.47mg 41%
Sodium 2761.34mg 115%
Potassium 673.6mg 14%
Total Carbs 1.59g 1%
Sugars 1.59g 6%
Protein 34.02g 68%
Vitamin C 61.8mg 103%
Iron 4.5mg 25%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 145.88 Kcal (611 kJ)
Calories from fat 88.81 Kcal
% Daily Value*
Total Fat 9.87g 52%
Cholesterol 35.52mg 41%
Sodium 800.95mg 115%
Potassium 195.38mg 14%
Total Carbs 0.46g 1%
Sugars 0.46g 6%
Protein 9.87g 68%
Vitamin C 17.9mg 103%
Iron 1.3mg 25%
Calcium 6.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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