Brie, Fresh Herb, Tomato Omelet for 2 Recipe

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Brie, Fresh Herb, Tomato Omelet for 2
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Ingredients:

Directions:

  1. Beat the milk& flour together add the sour cream& eggs whip until well mixed.
  2. Heat oven to 375 degrees F.
  3. Butter an oven proof dish (a pyrex pie plate works).
  4. Add egg mixture and pop into the oven, when the omelete is almost cooked 8-10 minutes sprinkle the herbs over the top.
  5. Add the tomatores and Brie (distribute evenly).
  6. Broil for about 5 minutes until the omelete is firm and the brie has melted.
  7. Cut in half and serve cheese side up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1584.45 Kcal (6634 kJ)
Calories from fat 1140.05 Kcal
% Daily Value*
Total Fat 126.67g 195%
Cholesterol 736.56mg 246%
Sodium 2801.8mg 117%
Potassium 985.41mg 21%
Total Carbs 17.14g 6%
Sugars 4.8g 19%
Dietary Fiber 1.45g 6%
Protein 97.01g 194%
Vitamin C 8.2mg 14%
Vitamin A 0.1mg 2%
Iron 6.4mg 35%
Calcium 920.1mg 92%
Amount Per 100 g
Calories 251.94 Kcal (1055 kJ)
Calories from fat 181.27 Kcal
% Daily Value*
Total Fat 20.14g 195%
Cholesterol 117.12mg 246%
Sodium 445.5mg 117%
Potassium 156.69mg 21%
Total Carbs 2.72g 6%
Sugars 0.76g 19%
Dietary Fiber 0.23g 6%
Protein 15.43g 194%
Vitamin C 1.3mg 14%
Iron 1mg 35%
Calcium 146.3mg 92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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