Breakfast Bread in Breadmaker Recipe

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Breakfast Bread in Breadmaker
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  1. Coarsely grind nuts in blender. Put all ingredients in order listed into the breadmaker. Set the breadmaker to whole wheat cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 949.76 Kcal (3976 kJ)
Calories from fat 290.15 Kcal
% Daily Value*
Total Fat 32.24g 50%
Cholesterol 35.84mg 12%
Sodium 1232.71mg 51%
Potassium 1030.95mg 22%
Total Carbs 179.13g 60%
Sugars 9.53g 38%
Dietary Fiber 9.13g 37%
Protein 23.86g 48%
Vitamin C 572.7mg 955%
Iron 7mg 39%
Calcium 1203.5mg 120%
Amount Per 100 g
Calories 267.29 Kcal (1119 kJ)
Calories from fat 81.66 Kcal
% Daily Value*
Total Fat 9.07g 50%
Cholesterol 10.09mg 12%
Sodium 346.92mg 51%
Potassium 290.14mg 22%
Total Carbs 50.41g 60%
Sugars 2.68g 38%
Dietary Fiber 2.57g 37%
Protein 6.71g 48%
Vitamin C 161.2mg 955%
Iron 2mg 39%
Calcium 338.7mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
  • 29

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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