Curry Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe

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Curry Bread ( Breadmaker 1 1/2 Lb. Loaf)
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Ingredients:

Directions:

  1. Add ingredients to bread machine pan in order suggested by manufacturer, adding coconut and peanuts with flour.
  2. Recommended cycle: Basic/white bread cycle; medium/normal color setting.
  3. Timed-bake feature can be used.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.45 Kcal (529 kJ)
Calories from fat 28.87 Kcal
% Daily Value*
Total Fat 3.21g 5%
Cholesterol 1.97mg 1%
Sodium 148.22mg 6%
Potassium 55.33mg 1%
Total Carbs 20.86g 7%
Sugars 0.64g 3%
Dietary Fiber 0.91g 4%
Protein 3.73g 7%
Vitamin C 0.6mg 1%
Iron 1.2mg 7%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 251.12 Kcal (1051 kJ)
Calories from fat 57.34 Kcal
% Daily Value*
Total Fat 6.37g 5%
Cholesterol 3.9mg 1%
Sodium 294.36mg 6%
Potassium 109.88mg 1%
Total Carbs 41.43g 7%
Sugars 1.27g 3%
Dietary Fiber 1.81g 4%
Protein 7.41g 7%
Vitamin C 1.3mg 1%
Iron 2.4mg 7%
Calcium 24.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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