Breaded Chicken with Orange Sauce Recipe

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Breaded Chicken with Orange Sauce
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Ingredients:

Directions:

  1. Place milk in a shallow bowl. In another shallow bowl, combine the bread crumbs, Parmesan cheese, 1/2 teaspoon Italian seasoning and garlic powder. Dip chicken in milk, then coat with crumb mixture.
  2. In a large skillet, cook chicken in oil over medium heat for 6-8 minutes on each side or until a meat thermometer reads 170°. Remove and keep warm.
  3. Add orange juice and remaining Italian seasoning to skillet, stirring to loosen browned bits. Bring to a boil; cook until sauce is reduced to about 1/4 cup. Serve with chicken and rice. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.34 Kcal (1052 kJ)
Calories from fat 119.12 Kcal
% Daily Value*
Total Fat 13.24g 20%
Cholesterol 23.09mg 8%
Sodium 450.84mg 19%
Potassium 275.76mg 6%
Total Carbs 21.07g 7%
Sugars 5.86g 23%
Dietary Fiber 1.16g 5%
Protein 11.94g 24%
Vitamin C 23.9mg 40%
Iron 1.2mg 6%
Calcium 87.2mg 9%
Amount Per 100 g
Calories 189.67 Kcal (794 kJ)
Calories from fat 89.89 Kcal
% Daily Value*
Total Fat 9.99g 20%
Cholesterol 17.42mg 8%
Sodium 340.23mg 19%
Potassium 208.1mg 6%
Total Carbs 15.9g 7%
Sugars 4.42g 23%
Dietary Fiber 0.88g 5%
Protein 9.01g 24%
Vitamin C 18.1mg 40%
Iron 0.9mg 6%
Calcium 65.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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