Directions:
- Place bratwurst and water in a skillet, cover and cook over medium heat for 10-12 minutes. Uncover; turn bratwurst and cook 13-17 minutes longer or until browned and centers are no longer pink. Cut bratwurst in half lengthwise; set aside and keep warm.
- Meanwhile, in another skillet, cook 2 tablespoons butter, sugar and lemon juice over medium heat until sugar is dissolved. Add cabbage, onion and salt. Cook and stir for 3-5 minutes or until cabbage is crisp-tender; drain. Remove from the heat; stir in sour cream. Set aside and keep warm.
- Spread cut sides of rolls with remaining butter; sprinkle with garlic salt. Broil 5 in. from the heat for 1-2 minutes or until golden brown. Divide cabbage mixture between roll halves. Place on bratwurst half, cut side down, on each half; top with cheese. Broil 1-2 minutes or until cheese is melted. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 520.86 Kcal (2181 kJ) | ||
| Calories from fat | 391.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.48g | 67% | |
|---|---|---|---|
| Cholesterol | 121.88mg | 41% | |
| Sodium | 1306.94mg | 54% | |
| Potassium | 177.88mg | 4% | |
| Total Carbs | 10.03g | 3% | |
| Sugars | 5.27g | 21% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 22.78g | 46% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 237.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 236.6 Kcal (991 kJ) | ||
| Calories from fat | 177.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.75g | 67% | |
|---|---|---|---|
| Cholesterol | 55.37mg | 41% | |
| Sodium | 593.69mg | 54% | |
| Potassium | 80.8mg | 4% | |
| Total Carbs | 4.56g | 3% | |
| Sugars | 2.39g | 21% | |
| Dietary Fiber | 0.81g | 7% | |
| Protein | 10.35g | 46% | |
| Vitamin C | 9.5mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 6% | |
| Calcium | 107.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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