Brandied Peach Parfaits Recipe

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Brandied Peach Parfaits
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Ingredients
5
Count
Nutrition
163
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Cut a shallow X in bottom of each peach with a sharp paring knife and blanch in a 3-quart saucepan of boiling water 10 seconds. Transfer peaches with a slotted spoon to a bowl of ice and cold water and let stand until cool enough to handle. Peel peaches, then halve lengthwise and pit. Cut peaches into 1-inch pieces, then toss with lemon juice and 2 tablespoons brandy in a bowl.
  2. Cook sugar in a dry 9- to 10-inch heavy skillet over moderately low heat, stirring slowly with a fork (to help sugar melt evenly), until melted and pale golden. Cook caramel, without stirring, swirling skillet, until deep golden. Carefully add peach mixture (caramel will harden and steam vigorously) and cook, stirring frequently, until caramel is dissolved and peaches are tender, about 5 minutes. Transfer to a bowl and cool to room temperature, stirring occasionally, then stir in remaining tablespoon brandy.
  3. Spoon 2 tablespoons peach mixture into each glass, then top with a small scoop of ice cream. Repeat with another layer of peaches and ice cream and spoon remaining peaches on top. Serve immediately.
  4. Cooks' note: Brandied peaches keep, covered and chilled, 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.2 Kcal (683 kJ)
Calories from fat 16.34 Kcal
% Daily Value*
Total Fat 1.82g 3%
Cholesterol 7.26mg 2%
Sodium 13.65mg 1%
Potassium 252.7mg 5%
Total Carbs 30.56g 10%
Sugars 27.35g 109%
Dietary Fiber 2.43g 10%
Protein 1.79g 4%
Vitamin C 9.6mg 16%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 102.14 Kcal (428 kJ)
Calories from fat 10.22 Kcal
% Daily Value*
Total Fat 1.14g 3%
Cholesterol 4.54mg 2%
Sodium 8.54mg 1%
Potassium 158.15mg 5%
Total Carbs 19.13g 10%
Sugars 17.12g 109%
Dietary Fiber 1.52g 10%
Protein 1.12g 4%
Vitamin C 6mg 16%
Calcium 17.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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