Brandied Chicken Wings Recipe

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Brandied Chicken Wings
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Ingredients:

  • 1/4 cup butter
  • 1 1/2 cups brown sugar (packed)
  • 1/2 cup soy sauce
  • 1 cup brandy
  • 3 (12 oz) packages chicken drummettes (the little chicken legs..haha)

Directions:

  1. In saucepan melt butter and mustard; add brown sugar until dissolved. Add soy, brandy, and stir until warm and thoroughly blended.
  2. Place chicken in a 9 x 12 pan. Pour mixture over drummettes, and bake until brown at 275° for 3-4 hours. Baste about every 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.44 Kcal (287 kJ)
Calories from fat 14.6 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 5.06mg 2%
Sodium 236.88mg 10%
Potassium 22.33mg 0%
Total Carbs 9.26g 3%
Sugars 8.98g 36%
Dietary Fiber 0.06g 0%
Protein 0.86g 2%
Iron 0.2mg 1%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 279.35 Kcal (1170 kJ)
Calories from fat 59.61 Kcal
% Daily Value*
Total Fat 6.62g 2%
Cholesterol 20.64mg 2%
Sodium 966.84mg 10%
Potassium 91.12mg 0%
Total Carbs 37.82g 3%
Sugars 36.65g 36%
Dietary Fiber 0.27g 0%
Protein 3.53g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.9mg 1%
Calcium 37.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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