Directions:
- Put the hamburger in a bowl. Grate the onion over the bowl so the onion and the juice goes into the meat.
- Add Lawry's, pepper and half/half and mix. (You know you have to use your hands) Don't over mix.
- Form into patties and then season with salt and pepper and Grill.
- Serve with Boursin on top with your choice of accompaniments.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4.74 Kcal (20 kJ) | ||
| Calories from fat | 0.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Cholesterol | 1.32mg | 0% | |
| Sodium | 26.36mg | 1% | |
| Potassium | 9.5mg | 0% | |
| Total Carbs | 0.49g | 0% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.53g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 2.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 85.01 Kcal (356 kJ) | ||
| Calories from fat | 12.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.34g | 0% | |
|---|---|---|---|
| Cholesterol | 23.7mg | 0% | |
| Sodium | 472.81mg | 1% | |
| Potassium | 170.41mg | 0% | |
| Total Carbs | 8.85g | 0% | |
| Sugars | 2.52g | 1% | |
| Dietary Fiber | 2.52g | 1% | |
| Protein | 9.43g | 1% | |
| Vitamin C | 4.3mg | 0% | |
| Iron | 0.5mg | 0% | |
| Calcium | 37mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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