Botswanan Chicken Pie (Botswana) Recipe

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Botswanan Chicken Pie (Botswana)
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Ingredients:

Directions:

  1. Fry the onions in the butter until translucent, then add the apple, chicken, currants and chili powder.
  2. Cook for about a minute, then add the tomatoes and salt to taste. Keep cooking for another five minutes or so (the finished mixture should be pretty dry).
  3. Meanwhile, make the dough. Sift the flour and baking soda together, then add the butter, working it with your fingers until you get a texture like fine breadcrumbs.
  4. Now whisk the egg whites together with one egg yolk and add it to the dough. Add the water in small amounts until you get the right consistency for a pastry dough. Cut out circles about 6 inches wide or so.
  5. Drop enough filling on each dough piece to cover about half the circle, with enough room left over to pinch the edges together.
  6. Fold over to a half-moon shape. Repeat until you either run out of dough or filling. Prick each pie to vent.
  7. Mix the remaining egg yolk with 1 tbsp of water and brush the surface of each pie.
  8. Transfer to a well-oiled baking sheet (they stick, so make sure to use plenty of grease) and bake at 350 degrees for 30 to 35 minutes, or until the pies turn a nice golden brown color.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.71 Kcal (1904 kJ)
Calories from fat 248.02 Kcal
% Daily Value*
Total Fat 27.56g 42%
Cholesterol 80.73mg 27%
Sodium 241.12mg 10%
Potassium 237.32mg 5%
Total Carbs 40.83g 14%
Sugars 2.57g 10%
Dietary Fiber 2.17g 9%
Protein 11.44g 23%
Vitamin C 4.7mg 8%
Vitamin A 0.2mg 8%
Iron 1mg 6%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 291.23 Kcal (1219 kJ)
Calories from fat 158.85 Kcal
% Daily Value*
Total Fat 17.65g 42%
Cholesterol 51.7mg 27%
Sodium 154.43mg 10%
Potassium 152mg 5%
Total Carbs 26.15g 14%
Sugars 1.65g 10%
Dietary Fiber 1.39g 9%
Protein 7.33g 23%
Vitamin C 3mg 8%
Vitamin A 0.2mg 8%
Iron 0.6mg 6%
Calcium 18.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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