Bluer Than Blue Blueberry Pie Recipe

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Bluer Than Blue Blueberry Pie
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Ingredients:

Directions:

  1. Preheat oven to 400.
  2. Place half of berries in saucepan over medium heat. Mash slightly if using fresh to release juices.
  3. Cook down till juice is thickened and reduced to about 1 1/2 Cups. Let cool slightly.
  4. Place grated apple in kitchen towel and wring dry.
  5. Put everything in bowl and toss to combine.
  6. Transfer to dough lined pan, place several pats of butter and cover with more dough. Cut slits for steam.
  7. Bake at 400 for 30 minutes, then reduce to 350 until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.86 Kcal (736 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 18.59mg 1%
Potassium 166.01mg 4%
Total Carbs 44.71g 15%
Sugars 32.94g 132%
Dietary Fiber 4.58g 18%
Protein 1.63g 3%
Vitamin C 21.5mg 36%
Iron 0.3mg 1%
Calcium 27mg 3%
Amount Per 100 g
Calories 84.08 Kcal (352 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 8.89mg 1%
Potassium 79.37mg 4%
Total Carbs 21.38g 15%
Sugars 15.75g 132%
Dietary Fiber 2.19g 18%
Protein 0.78g 3%
Vitamin C 10.3mg 36%
Iron 0.1mg 1%
Calcium 12.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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