and sugar. add eggs 1 at a time and beat until light and fluffy. add vanilla. sift 2 cups flour, salt
and baking powder together. add sifted ingredients to creamed mixture and beat. dredge berries in remaining flour. gently fold floured berries into the batter. grease and dust a tube pan with confectioners' sugar
pour batter into it. bake for 1 hour
and 15 minutes
, or until it tests done.