Blueberry Cake With Brown Sugar Sauce Recipe

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Blueberry Cake With Brown Sugar Sauce
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Ingredients:

  • 1/4 cup shortening
  • 3/4 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • 1/2 tsp salt
  • 1 cup milk
  • 1 1/2 tbsp flour
  • 1/8 tsp salt
  • 1 tbsp butter
  • 1/2 tsp vanilla

Directions:

  1. For the cake, cream sugar and shortening.
  2. Add egg and vanilla, mix and then add all dry ingredients alternately with milk, stirring to mix completely.
  3. Add blueberries last and pour into 9 x 9 baking dish.
  4. Bake for 35-40 minutes at 300 degree or until centre is set.
  5. For the sauce, mix brown sugar, flour and salt together in a saucepan.
  6. Add boiling water and cook over low heat until thickened.
  7. Add butter and vanilla last.
  8. Stir and serve over warm blueberry cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.56 Kcal (1392 kJ)
Calories from fat 98.67 Kcal
% Daily Value*
Total Fat 10.96g 17%
Cholesterol 16.59mg 6%
Sodium 725.44mg 30%
Potassium 291.55mg 6%
Total Carbs 55.11g 18%
Sugars 27.46g 110%
Dietary Fiber 3.17g 13%
Protein 4.53g 9%
Vitamin C 1.2mg 2%
Iron 2mg 11%
Calcium 194.8mg 19%
Amount Per 100 g
Calories 253.39 Kcal (1061 kJ)
Calories from fat 75.18 Kcal
% Daily Value*
Total Fat 8.35g 17%
Cholesterol 12.64mg 6%
Sodium 552.74mg 30%
Potassium 222.14mg 6%
Total Carbs 41.99g 18%
Sugars 20.92g 110%
Dietary Fiber 2.42g 13%
Protein 3.45g 9%
Vitamin C 0.9mg 2%
Iron 1.6mg 11%
Calcium 148.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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