Blueberry Muffin Tops Recipe

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Blueberry Muffin Tops
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Ingredients:

Directions:

  1. Set oven to 375 degrees (second-lowest oven rack).
  2. Butter one 1/2-cup muffin top tin/pan (4x1/3-inch), or use 12 regular muffin tins (do not line with paper liners, just grease very well!).
  3. For the topping: In a small bowl mix all ingredients together using your fingers until crumbly; set aside.
  4. For the muffin tops: melt butter in the microwave or in a small saucepan over low heat; remove from the heat and whisk in the half and half cream or full-fat milk, then whisk in the whole egg, egg yolk and almond extract (or vanilla if using) until well combined.
  5. In a small bowl mix together flour, sugar, baking powder and salt, the add to the milk mixture, mixing with a wooden spoon JUST until combined.
  6. Gently fold in the blueberries until combined.
  7. Divide the batter between 12 muffin top tins or 12 regular size muffin
  8. Sprinkle the tops of each muffin with the prepared topping.
  9. Bake for about 17-20 minutes, or until golden, and they test done with a toothpick inserted in the middle.
  10. Cool in the pans for about 12-15 minutes, then run a sharp knife around the edges of each muffin top, then carefully remove from tins.
  11. Best served warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 637.16 Kcal (2668 kJ)
Calories from fat 293.3 Kcal
% Daily Value*
Total Fat 32.59g 50%
Cholesterol 114.09mg 38%
Sodium 1435.06mg 60%
Potassium 308.03mg 7%
Total Carbs 78.38g 26%
Sugars 24.86g 99%
Dietary Fiber 6.65g 27%
Protein 9.48g 19%
Vitamin C 5.1mg 8%
Vitamin A 0.2mg 8%
Iron 3.6mg 20%
Calcium 235.6mg 24%
Amount Per 100 g
Calories 310.21 Kcal (1299 kJ)
Calories from fat 142.8 Kcal
% Daily Value*
Total Fat 15.87g 50%
Cholesterol 55.55mg 38%
Sodium 698.69mg 60%
Potassium 149.97mg 7%
Total Carbs 38.16g 26%
Sugars 12.11g 99%
Dietary Fiber 3.24g 27%
Protein 4.62g 19%
Vitamin C 2.5mg 8%
Vitamin A 0.1mg 8%
Iron 1.7mg 20%
Calcium 114.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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