Blueberry Muffins with Streusel Topping Recipe

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Blueberry Muffins with Streusel Topping
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Ingredients:

Directions:

  1. Preheat oven to 400°. Combine 1/4 cup sugar, 2 1/2 tablespoons flour, and cinnamon in a bowl; cut in butter with a pastry blender or fingertips until mixture is crumbly. Set aside.
  2. Combine 1 1/4 cups flour and next 5 ingredients in a medium bowl until well blended; make a well in center of mixture. Combine egg, milk, and oil; add to cornmeal mixture, stirring just until moistened.
  3. Combine blueberries, 1 tablespoon flour, and 1 tablespoon sugar, tossing gently to coat. Fold blueberry mixture into batter. Spoon batter evenly into 10 (2 1/2-inch) muffin cups coated with cooking spray; sprinkle cinnamon mixture over batter. Bake muffins at 400° for 20 minutes or until lightly browned and muffins spring back when touched lightly in center. Remove from pans immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2869.49 Kcal (12014 kJ)
Calories from fat 1386.28 Kcal
% Daily Value*
Total Fat 154.03g 237%
Cholesterol 246.37mg 82%
Sodium 2012.11mg 84%
Potassium 2718.33mg 58%
Total Carbs 339.55g 113%
Sugars 152.47g 610%
Dietary Fiber 21.59g 86%
Protein 52.74g 105%
Vitamin C 2.5mg 4%
Vitamin A 0.2mg 7%
Iron 7.9mg 44%
Calcium 1463.3mg 146%
Amount Per 100 g
Calories 291.73 Kcal (1221 kJ)
Calories from fat 140.94 Kcal
% Daily Value*
Total Fat 15.66g 237%
Cholesterol 25.05mg 82%
Sodium 204.57mg 84%
Potassium 276.37mg 58%
Total Carbs 34.52g 113%
Sugars 15.5g 610%
Dietary Fiber 2.2g 86%
Protein 5.36g 105%
Vitamin C 0.3mg 4%
Iron 0.8mg 44%
Calcium 148.8mg 146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.4
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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