Blueberry Crumb Muffins Recipe

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Blueberry Crumb Muffins
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Ingredients
15
Count
Nutrition
2397
Calories
Total time
55
Minutes
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Ingredients:

  • 4 cups flour
  • 1 tsp salt
  • 2 cups sugar
  • 4 large eggs
  • 1 cup milk
  • 1/4 cup sugar
  • 1/4 cup packed dark brown sugar
  • 3/4 tsp cinnamon
  • 1 pinch salt
  • 1 1/2 cups flour

Directions:

  1. Preheat oven to 375.
  2. Spray 2 12-cup muffin tins with vegetable spray or line with paper liners.
  3. In a mixing bowl, mix together the flour, baking powder, and salt and mix well.
  4. In a bowl with an electric mixer fitted with the paddle attachment and set on medium high speed, beat the butter and sugar for 4 to 5 minutes, or until light and fluffy.
  5. Add the eggs one at a time, beating after each addition until the egg is incorporated before adding the next one, and then beat in the vanilla.
  6. Add the milk, alternating with dry ingredients, in 2 or 3 additions. Do not overmix.
  7. Fold in the blueberries using a spatula.
  8. To make crumb topping, in a bowl with an electric mixture fitted with paddle attachment, combine the butter, sugar, brown sugar, cinnamon, salt and flour and mix on medium speed until crumbly.
  9. Spoon the batter into the prepared muffin tin.
  10. Top each with a generous tablespoon of crumb topping.
  11. Bake for 30 minutes or until golden brown and a toothpick inserted comes out clean.
  12. Let the muffins cool slightly in the muffin tins and set on wire rack before removing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2397.37 Kcal (10037 kJ)
Calories from fat 994.66 Kcal
% Daily Value*
Total Fat 110.52g 170%
Cholesterol 355.03mg 118%
Sodium 5309.17mg 221%
Potassium 1199.8mg 26%
Total Carbs 323.96g 108%
Sugars 111.41g 446%
Dietary Fiber 26.01g 104%
Protein 35.16g 70%
Vitamin C 1.5mg 2%
Vitamin A 0.8mg 26%
Iron 14.6mg 81%
Calcium 972.4mg 97%
Amount Per 100 g
Calories 320.02 Kcal (1340 kJ)
Calories from fat 132.77 Kcal
% Daily Value*
Total Fat 14.75g 170%
Cholesterol 47.39mg 118%
Sodium 708.7mg 221%
Potassium 160.16mg 26%
Total Carbs 43.24g 108%
Sugars 14.87g 446%
Dietary Fiber 3.47g 104%
Protein 4.69g 70%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 26%
Iron 1.9mg 81%
Calcium 129.8mg 97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.4
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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