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Blueberry Cream Cheese Bread Pudding Recipe

Blueberry Cream Cheese Bread Pudding Recipe

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Ingredients:

Serving

6 cups firm bread, crusts removed, cubed
6 eggs
1 cup sugar
1 tbsp vanilla
2 tsp orange zest
4 cups half-and-half
2 cups blueberries
1 (8 oz) package cream cheese, softened
2 tbsp sugar
1 tbsp powdered sugar

Directions:

Preheat oven to 425 degrees
Spray 2 qt shallow baking dish with non-stick spray.
Beat eggs and sugar in bowl until light colored; add vanilla and orange peel.
Add half-and-half; mix well.
Place bread in baking dish; top with half of blueberries. Combine cream cheese and 2 T sugar; mix well.
Drop cream cheese mixture by teaspoonfuls over blueberries and bread; sprinkle with remaining blueberries.
Pour egg mixture over blueberries and bread. Wait 5 minutes. Bake at 350 degrees for 50-55 minutes.
Sprinkle with powdered sugar; serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	754.94 Kcal (3161 kJ)
Calories from fat	213.26 Kcal
		% Daily Value*
Total Fat	23.7g	36%
Cholesterol	171.43mg	57%
Sodium	984.1mg	41%
Potassium	523.15mg	11%
Total Carbs	109.13g	36%
Sugars	31.6g	126%
Dietary Fiber	16.77g	67%
Protein	28.28g	57%
Vitamin C	5.6mg	9%
Iron	9.5mg	53%
Calcium	1367.9mg	137%

Amount Per 100 g
Calories	190.64 Kcal (798 kJ)
Calories from fat	53.85 Kcal
		% Daily Value*
Total Fat	5.98g	36%
Cholesterol	43.29mg	57%
Sodium	248.51mg	41%
Potassium	132.11mg	11%
Total Carbs	27.56g	36%
Sugars	7.98g	126%
Dietary Fiber	4.23g	67%
Protein	7.14g	57%
Vitamin C	1.4mg	9%
Iron	2.4mg	53%
Calcium	345.4mg	137%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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