Blueberries with Lemon Yogurt Recipe

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Blueberries with Lemon Yogurt
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Ingredients:

Directions:

  1. Place 1/2 cup blueberries in each of 4 small bowls. Top each with 3 tablespoons yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.26 Kcal (256 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.89mg 0%
Sodium 26.91mg 1%
Potassium 135.5mg 3%
Total Carbs 13.91g 5%
Sugars 10.95g 44%
Dietary Fiber 1.48g 6%
Protein 2.51g 5%
Vitamin C 7.8mg 13%
Calcium 67.9mg 7%
Amount Per 100 g
Calories 51.75 Kcal (217 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.75mg 0%
Sodium 22.74mg 1%
Potassium 114.48mg 3%
Total Carbs 11.75g 5%
Sugars 9.25g 44%
Dietary Fiber 1.25g 6%
Protein 2.12g 5%
Vitamin C 6.6mg 13%
Calcium 57.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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