Blue Cheese Meatloaf............................mmmmmmmmmmmmm!!! Recipe

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Blue Cheese Meatloaf............................mmmmmmmmmmmmm!!!
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Ingredients:

Directions:

  1. Saute onion and mushrooms in olive oil until translucent.
  2. Mix all ingredients in large bowl.
  3. Shape into loaf pan and bake at 350 degrees for 1 hour and 15 minutes - (not less).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 742.28 Kcal (3108 kJ)
Calories from fat 398.52 Kcal
% Daily Value*
Total Fat 44.28g 68%
Cholesterol 197.63mg 66%
Sodium 1100.19mg 46%
Potassium 892.22mg 19%
Total Carbs 35.27g 12%
Sugars 5.14g 21%
Dietary Fiber 3.1g 12%
Protein 51.36g 103%
Vitamin C 1.1mg 2%
Iron 6.1mg 34%
Calcium 268.7mg 27%
Amount Per 100 g
Calories 198.81 Kcal (832 kJ)
Calories from fat 106.74 Kcal
% Daily Value*
Total Fat 11.86g 68%
Cholesterol 52.93mg 66%
Sodium 294.67mg 46%
Potassium 238.97mg 19%
Total Carbs 9.45g 12%
Sugars 1.38g 21%
Dietary Fiber 0.83g 12%
Protein 13.76g 103%
Vitamin C 0.3mg 2%
Iron 1.6mg 34%
Calcium 72mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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