Directions:
- Butter a 11 inch pie plate.
- Smear 1/2 can of the soup in pie plate.
- Flatten chicken breast place ontop soup.
- In blender add 1/2 can soup, blue cheese,sour cream,and garlic.
- Pour over chicken.
- Place frozen pizza UPSIDE DOWN on chicken cover with foil bake 375 about 45 minutes sprinkle with cheese cook uncovered about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 382.72 Kcal (1602 kJ) | ||
| Calories from fat | 121.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.5g | 21% | |
|---|---|---|---|
| Cholesterol | 157.95mg | 53% | |
| Sodium | 1567.69mg | 65% | |
| Potassium | 845.43mg | 18% | |
| Total Carbs | 8.1g | 3% | |
| Sugars | 0.52g | 2% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 58.68g | 117% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 228.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 106.97 Kcal (448 kJ) | ||
| Calories from fat | 33.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.77g | 21% | |
|---|---|---|---|
| Cholesterol | 44.15mg | 53% | |
| Sodium | 438.18mg | 65% | |
| Potassium | 236.3mg | 18% | |
| Total Carbs | 2.26g | 3% | |
| Sugars | 0.15g | 2% | |
| Dietary Fiber | 0.13g | 2% | |
| Protein | 16.4g | 117% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.3mg | 5% | |
| Calcium | 63.9mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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