Directions:
- Preheat oven to 350 degrees.
- Bake walnuts in single layer in an shallow pan for 6-8 minutes or until toasted and fragrant., stirring after 3 minutes.
- Cook bacon in skillet over medium high heat, stirring often, 10 minutes or until crisp. Remove bacon, and drain on paper towels, reserving 1 tbsp drippings in skillet. Add minced garlic to hot drippings and saute for 1 minute.
- Beat cream cheese at medium speed with an electric mixer until smooth. Add half-and-half, beating until combined. Stir in bacon, garlic, blue cheese, and chives. Spoon mixture into 1 quart baking dish.
- Bake at 350 degrees for 20 minutes or until golden and bubbly. Sprinkle with walnuts.
- Serve with assorted crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.24 Kcal (286 kJ) | ||
| Calories from fat | 55.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.12g | 9% | |
|---|---|---|---|
| Cholesterol | 14.04mg | 5% | |
| Sodium | 133.37mg | 6% | |
| Potassium | 49.7mg | 1% | |
| Total Carbs | 0.95g | 0% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 2.71g | 5% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 54.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 288.75 Kcal (1209 kJ) | ||
| Calories from fat | 233.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.9g | 9% | |
|---|---|---|---|
| Cholesterol | 59.43mg | 5% | |
| Sodium | 564.34mg | 6% | |
| Potassium | 210.29mg | 1% | |
| Total Carbs | 4.01g | 0% | |
| Sugars | 0.92g | 1% | |
| Dietary Fiber | 0.55g | 1% | |
| Protein | 11.46g | 5% | |
| Vitamin C | 2mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 229.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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