BLT Salad Recipe

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BLT Salad
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Ingredients:

Directions:

  1. Place bacon in a large, deep skillet. Cook over medium high heat, turning frequently, until evenly browned. Drain, crumble and set aside.
  2. In a blender or food processor, combine mayonnaise, milk, garlic powder and black pepper. Blend until smooth. Season the dressing with salt.
  3. Combine lettuce, tomatoes, bacon and croutons in a large salad bowl. Toss with dressing, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 598.15 Kcal (2504 kJ)
Calories from fat 479.38 Kcal
% Daily Value*
Total Fat 53.26g 82%
Cholesterol 62.57mg 21%
Sodium 836.17mg 35%
Potassium 603.52mg 13%
Total Carbs 16.04g 5%
Sugars 4.47g 18%
Dietary Fiber 3.42g 14%
Protein 13.62g 27%
Vitamin C 12.7mg 21%
Iron 1.5mg 8%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 204.71 Kcal (857 kJ)
Calories from fat 164.07 Kcal
% Daily Value*
Total Fat 18.23g 82%
Cholesterol 21.41mg 21%
Sodium 286.17mg 35%
Potassium 206.55mg 13%
Total Carbs 5.49g 5%
Sugars 1.53g 18%
Dietary Fiber 1.17g 14%
Protein 4.66g 27%
Vitamin C 4.3mg 21%
Iron 0.5mg 8%
Calcium 24.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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