Blondies Recipe

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Blondies
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Ingredients:

Directions:

  1. Adjust oven rack to lowest position then heat to 325 degrees.
  2. Spray a 9x13 inch baking pan with vegetable cooking spray.
  3. Fit a 12x18 inch piece of heavy duty foil into the pan so you can use the foil overhang as a handle to pull baked blondies from the pan.
  4. Coat foil with cooking spray.
  5. Whisk flour, baking powder and salt in a small bowl.
  6. Heat butter and sugar in a large pan until bubbling hot.
  7. Whisk eggs and vanilla in a large bowl.
  8. Slowly whisk hot sugar mixture, then dry ingredients, into eggs.
  9. Stir in optional add-ins (if using chocolate, let batter cool slightly first).
  10. Scrape batter into prepared pan, then bake until blondies are just set, about 45 minutes.
  11. Remove from oven and let cool for five minutes.
  12. Pull blondies from pan using foil handles and set on a wire rack.
  13. Cool completely before cutting into 24 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1675.99 Kcal (7017 kJ)
Calories from fat 662.88 Kcal
% Daily Value*
Total Fat 73.65g 113%
Cholesterol 322.32mg 107%
Sodium 1667.68mg 69%
Potassium 1997.95mg 43%
Total Carbs 333.22g 111%
Sugars 0.42g 2%
Dietary Fiber 2.13g 9%
Protein 13.95g 28%
Vitamin C 1612.5mg 2688%
Vitamin A 0.9mg 28%
Iron 8.2mg 46%
Calcium 3233.8mg 323%
Amount Per 100 g
Calories 321.46 Kcal (1346 kJ)
Calories from fat 127.14 Kcal
% Daily Value*
Total Fat 14.13g 113%
Cholesterol 61.82mg 107%
Sodium 319.87mg 69%
Potassium 383.22mg 43%
Total Carbs 63.91g 111%
Sugars 0.08g 2%
Dietary Fiber 0.41g 9%
Protein 2.67g 28%
Vitamin C 309.3mg 2688%
Vitamin A 0.2mg 28%
Iron 1.6mg 46%
Calcium 620.3mg 323%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.2
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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