Blazing Buffalo Shrimp Salad Recipe

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Ingredients:

Serving

3/4 cup buttermilk
1/2 cup sour cream
2 tsp apple cider vinegar
3 tbsp fresh parsley, chopped
2 tsp chives, chopped
1 1/2 tsp garlic, minced
salt and pepper
1 head iceberg lettuce , torn into pieces (4 cups)
2 cups carrots, grated
2 cups celery, sliced
1/2 cup scallion, sliced
2 tbsp vegetable oil
2 tbsp unsalted butter
2 lbs medium shrimp, peeled and deveined
1/4 cup bottled buffalo wing sauce (do not use tabasco) or 1/4 cup hot sauce ( do not use tabasco)

Directions:

Combine buttermilk, sour cream, apple cider vinegar, parsley, chives and garlic in a bowl; stir well and season with salt and pepper. Chill for 30 minutes.
Toss lettuce, carrots, celery and scallions with buttermilk dressing in a large bowl. Place in serving bowl.
Warm a large skillet over medium-high heat. Add oil and butter. When butter sizzles, add shrimp and cook, stirring, until opaque, about 4 minutes. Add buffalo-wing sauce, stir to coat shrimp and cook 1 minute longer. Pour shrimp and sauce over salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.33 Kcal (529 kJ)
Calories from fat	85.04 Kcal
		% Daily Value*
Total Fat	9.45g	15%
Cholesterol	17.66mg	6%
Sodium	148mg	6%
Potassium	298.22mg	6%
Total Carbs	8.71g	3%
Sugars	3.9g	16%
Dietary Fiber	1.98g	8%
Protein	2.73g	5%
Vitamin C	7mg	12%
Vitamin A	0.3mg	10%
Iron	0.2mg	1%
Calcium	82.1mg	8%

Amount Per 100 g
Calories	81.83 Kcal (343 kJ)
Calories from fat	55.08 Kcal
		% Daily Value*
Total Fat	6.12g	15%
Cholesterol	11.44mg	6%
Sodium	95.86mg	6%
Potassium	193.16mg	6%
Total Carbs	5.64g	3%
Sugars	2.52g	16%
Dietary Fiber	1.28g	8%
Protein	1.77g	5%
Vitamin C	4.5mg	12%
Vitamin A	0.2mg	10%
Iron	0.1mg	1%
Calcium	53.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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