Blancmange With Strawberries Recipe

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Blancmange With Strawberries
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Ingredients:

Directions:

  1. Combine strawberries, 3 tablespoons sugar, and 2 tablespoons rum in a medium bowl. Mix well; cover and chill.
  2. Combine milk, whipping cream, 1/4 cup cold water, and gelatin in a medium saucepan; mix well. Let stand 5 minutes.
  3. Place whole almonds in container of an electric blender; gradually add 2 cups water, and process until almonds are finely ground and liquid is milky. Squeeze almonds through cheesecloth to extract liquid. Discard almonds.
  4. Add almond liquid and remaining 1/2 cup sugar to milk mixture in saucepan. Cook over low heat, stirring constantly, 4 minutes or until gelatin dissolves; stir in remaining rum.
  5. Pour mixture into a well - greased 3-cup ring mold. Chill until firm. Unmold onto a serving plate, and serve with sweetened strawberries mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.32 Kcal (1203 kJ)
Calories from fat 143.18 Kcal
% Daily Value*
Total Fat 15.91g 24%
Cholesterol 11.51mg 4%
Sodium 19.88mg 1%
Potassium 383.3mg 8%
Total Carbs 29.43g 10%
Sugars 21.9g 88%
Dietary Fiber 4.8g 19%
Protein 7.08g 14%
Vitamin C 70.3mg 117%
Iron 0.7mg 4%
Calcium 116.9mg 12%
Amount Per 100 g
Calories 101.38 Kcal (424 kJ)
Calories from fat 50.52 Kcal
% Daily Value*
Total Fat 5.61g 24%
Cholesterol 4.06mg 4%
Sodium 7.02mg 1%
Potassium 135.25mg 8%
Total Carbs 10.39g 10%
Sugars 7.73g 88%
Dietary Fiber 1.69g 19%
Protein 2.5g 14%
Vitamin C 24.8mg 117%
Iron 0.3mg 4%
Calcium 41.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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